Finger Food Recipes

Honey roasted figs wrapped in prosciutto with walnuts A delicious combination of sweet finger food recipe and savoury, so decadent and unusual, your guests will always come back for more. Extremely easy and effective, make in big batches, and serve with a drizzle of olive oil.

For this honey roasted figs wrapped in prosciutto ham with walnuts recipe, you will need the following ingredients:

• 8 figs
• 8 slices prosciutto ham
• 8 sliced walnuts
• 8 cubes goats cheese
• Honey
• Salt and pepper

Method of Preparation

• Make a cross in the top of the figs.
• Drizzle with honey, and salt and pepper.
• Pop a square of cheese and a walnut half into each one.
• Wrap in the prosciutto (or any other thin ham you have).
• Pop them onto an oven tray. Drizzle again with honey, olive oil, and salt and pepper.
• Cook at 180C for around 35 minutes.
• Serve with a drizzle of oil and crusty bread.